CORPORATE CRUISE & ENTERTAINMENT Menu

Cocktail Hour On Boarding

Hors D'oeuvres, Passed Butler Style on Decorated Trays

Horseradish & Pistachio Chicken Sate w/ Orange Marmalade Sauce
Maryland Crab Cakes w/ Spicy Remoulade
Assorted Bite Sized Gourmet Pizzas on Crisp Focacci
Assorted Sushi Rolls w/ Wasabi aioli
Seared Sirloin Tips w/ Teriyaki Reduction
Wild Mushroom Duxelle Crostini w/ Wasabi Aioli
Poached Salmon on Cucumber Discs w/ Cool Cucumber & Dill Sauce
Pan Seared Vegetable Dumplings w/ Asian Gingered Soy Sauce

Tex Mex Station (may sub carve Station)

Spicy Beef & Chicken Fajitas made to order w/ Warm soft tortillas & All the Accompaniments
Southwestern Roasted Corn Salad
Mixed Field Greens w/ Tomato, Chopped Spanish Olives & Crispy Tortilla & Spicy Vinaigrette

Dessert

Assorted Mini Pastries, Fruit Tarts, Cookies, Mini Sweets
Coffee, Decaf, & Selected Teas

• • •

$150.00pp
applicable sales tax, 20% crew fees, & Applicable dock fees additional. Available on select yachts, guest minimums apply, Based on Availability.
Menu substitutions & upgrades available ~ ala carte selections available upon request.
Other packages & prices available.